WALNUT MAPLE PIE – The Southern Woman Cooks

This Walnut Maple Pie will shortly turn into a household favourite. The mixture of walnuts and maple syrup is great and it’s an amazing pie for the vacation season too.

Walnut Maple Pie

When you love this pie additionally, you will love our Southern Maple Pecan Pie. It has great evaluations and it’s a household favourite.

❤️WHY WE LOVE THIS RECIPE

Walnut maple pie is really easy to make and it’s scrumptious. I do know most individuals actually benefit from the conventional pecan pie however this walnut pie is simply nearly as good.  The maple syrup actually compliments the walnuts. This pie could be fabulous for Thanksgiving or Christmas. Plus, it takes no time to arrange and is best the longer it sits so you’ll be able to simply make it a day forward of any gathering or occasion.

🍴KEY INGREDIENTS

  • brown sugar
  • maple syrup (pure maple syrup)
  • eggs
  • butter 
  • vanilla extract
  • salt
  • walnuts, chopped or complete
  • unbaked 9 inch pie crust

SWAPS

This pie is great the way in which it’s, however you could possibly all the time swap out the extract to rum extract, or add bourbon to this pie too. That is made with English Walnuts and you could possibly use Black Walnuts. It is going to be a special style as black walnuts are very sturdy. We make our own pie crust however you’ll be able to simply purchase the roll out sort from Pillsbury to save lots of time within the kitchen!

🍽️HOW TO MAKE

When you use a store-bought pie crust, this pie will come collectively in about 5 minutes, which is all the time a plus!

COOKING STEPS

Step 1
Whisk sugar, syrup, eggs, butter, vanilla, and salt collectively in bowl. Add walnuts. Pour into crust.

WalnutPiePrepWebsite
WALNUT MAPLE PIE - The Southern Woman Cooks 58

Step 2
Bake in 400 diploma oven for 10 minutes. Cut back warmth to 350 levels and cook dinner roughly 30 – 40 minutes longer till filling is about in middle.

Step 3
Let pie cool and sit for 3-4 hours earlier than serving. High with whipped cream or ice cream for an exquisite dessert.

⭐TIP

This pie might want to arrange as soon as you are taking it out of the oven. We wish to let it sit for a couple of hours. If you’re making this pie for an occasion you’ll be able to simply make it a day upfront.

SERVE THIS WITH

We like to prime this with ice cream or whipped cream. I feel this pie is nice scorching or chilly and we’ll warmth up a slice within the microwave ONCE it has had time to arrange.

Walnut Maple Pie

❓FREQUENTLY ASKED QUESTIONS

Do you utilize salted or unsalted butter?

We use unsalted butter on this recipe but it surely actually gained’t make a lot of a distinction.

Mine didn’t arrange very nicely, what did I do flawed?

You could bake it longer. All ovens range.

STORING AND REHEATING

We retailer this pie in a cool place in a pie container or simply coated in foil and we reheat within the microwave.

ToastedCoconutPecanPieWebsite

Toasted Pecan Pie

This can be a nice twist on a basic! When you love pecans and coconut it is a winner!

AtlanticBeachPieWebsite2

Atlantic Beach Pie

This can be a very distinctive pie that’s scrumptious! Lemon and Lime and so good!

SERVING SIZE

This pie makes 6-8 servings relying on the way you slice it.

Walnut Pie Website1

Walnut Maple Pie

0a74dec2f207439e8da398cd58ace0f7?s=30&d=identicon&r=gAnne Walkup

This Walnut Maple Pie is one your loved ones will love. Made with English walnuts and maple syrup and topped with vanilla ice cream and you’ve got an exquisite deal with.

Prep Time 10 minutes

Prepare dinner Time 50 minutes

Whole Time 1 hour

Course Dessert, Pie

Delicacies American

  • 1 cup brown sugar
  • 1 cup maple syrup pure maple syrup
  • 3 eggs
  • 1/2 stick of butter melted or 4 tablespoons
  • 2 teaspoon vanilla extract
  • 2 cups of english walnuts chopped or complete
  • 1 unbaked 9 inch pie crust
  • Whisk sugar, syrup, eggs, butter, vanilla, and collectively in bowl. Add walnuts. Pour into crust.

  • Bake in 400 diploma oven for 10 minutes. Cut back warmth to 350 levels and cook dinner roughly 30 – 40 minutes longer till filling is about in middle.

  • Let pie cool and sit for 3-4 hours earlier than serving. High with whipped cream or ice cream for an exquisite dessert. Take pleasure in!

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